When u have cooked & cooked & slaved your way in kitchen,u feel on top of the world after somebody has admired your labor.
Even more when your delicious dish is asked to be packed over. Here lies the luscious recipe of :
Even more when your delicious dish is asked to be packed over. Here lies the luscious recipe of :
"Vegetables in a Creamy Sauce"
Boiled Peas : 1 cup
Boiled Carrots : 1/2 cup
Boiled Cauliflowerettes : 1/2 cup
Boiled Corn : 1/4th cup
Boiled French Beans : 1/4 cup
Mushrooms : 1/2 cup
Onion : 1 large, sliced fine
Crushed Garlic : 2
Mixed Capsicums : 3/4 cup sliced fine
Cabbage : a handful shredded
Pineapple : 1/4 cup
Fried Potato Fingers : 1/2 cup
Corn-flour : 2 tbsp
Raw Milk : 2 cups
Fresh Cream : 1 cup
Butter : 21 1/2 tbsp
Tomato Chili Garlic Sauce : 2-3 tbsp
Salt & Pepper to taste
Boiled Carrots : 1/2 cup
Boiled Cauliflowerettes : 1/2 cup
Boiled Corn : 1/4th cup
Boiled French Beans : 1/4 cup
Mushrooms : 1/2 cup
Onion : 1 large, sliced fine
Crushed Garlic : 2
Mixed Capsicums : 3/4 cup sliced fine
Cabbage : a handful shredded
Pineapple : 1/4 cup
Fried Potato Fingers : 1/2 cup
Corn-flour : 2 tbsp
Raw Milk : 2 cups
Fresh Cream : 1 cup
Butter : 21 1/2 tbsp
Tomato Chili Garlic Sauce : 2-3 tbsp
Salt & Pepper to taste
Saute onion,mushrooms,garlic,capsicums & cabbage in butter till soft. Add pineapple & saute for 1 mt. Mix cornflour with milk & add to sauteed veg. Stir & add cream & sauce . Season. Give a boil & simmer for 10 mts.
Garnish with cherries & parsley.
Garnish with cherries & parsley.
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